TWB Original Miltonduff | Chocolate Caramel Crunch

We are in to this.  ‘This’, meaning accepting of the variety, is what truly makes this whisky thing so enjoyable.  Not for the sake of hard analytics and place-rating criteria, but for the simple joys of connecting palate to brain. Conscious consumption at its least annoying form… #WhiskyAndDonuts are here to free your mind…

Back to another #Edinburgh online shop release, the 1oYO Miltonduff expression offers a malted spiced punch and a not so familiar oloroso mouthful.  Reminiscent of the dry breath from a stiff #chardonnay this first fill speysider tastes of sun soaked peaches and fermented dates while the finish rounds back to its sherry origins of holiday cakes and ripened dark sugars.  With only 254 bottles produced this round, its hard not to be motivated to add to cart before this whopper is gone!

We must admit we are new to the made-to-order sweetness of #DuckDonuts!  The fan favorite Chocolate Caramel Crunch is definitely a standout within the never-ending combination menu. The signature fresh fried cake #donut is dunked into a semi sweet chocolate glaze and topped with crushed peanuts and warm caramel glaze.  

TWB Original Miltonduff | Chocolate Caramel Crunch - Whisky & Donuts
TWB Original Miltonduff | Chocolate Caramel Crunch - Whisky & Donuts
TWB Original Miltonduff | Chocolate Caramel Crunch - Whisky & Donuts

The contrast of this pairing works so well! As we would usually seek out a jam driven #doughnut, the richness of the topping combination sweet and savory, showcases the freshness in this spirit forward wood soaked spirit!

See you soon!
#Slainte

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